Malate is a compound formed by malic acid. It is a white crystal or a crystalline powder. It has strong hygroscopicity, is easily soluble in water and ethanol, and has a special sour taste. It is mainly used in the food and pharmaceutical industries.
The taste of malic acid is close to the sour taste of natural apples. Compared with citric acid, it has the characteristics of high acidity, soft taste and long residence time. It has been widely used in high-end beverages, food and other industries, and has become the second in terms of citric acid and lactic acid. Three food sour agents.

Product overview

Zinc Malate

It is produced by complete neutralisation of malic acid with high purity zinc oxide, subsequent crystallisation and dehydration.It occurs as colorless crystall...
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Calcium Malate

Calcium malate is white granules or white powder,white granules or white powder, slightly soluble in water, soluble in alcohol. It has high absorption rate and ...
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Magnesium Malate

Magnesium malate is White powder, odorless,slightly soluble in water, White powder, odorless,slightly soluble in water, soluble in boiling water.t is a excellen...
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Calcium Citrate Malate

calcium citrate malate is produced by neutralisation of citric acid and malate acid with high purity calcium carbonate, subsequent crystallisation and dehydrati...
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